How about a Philly Steak Slider for your next meal or even party. I made these King Hawaiian Philly Steak Sliders using Steak Um. But, you can use thinly sliced beef as well.
What kind of sauce is good on a Philly cheesesteak?
Other than cheese, add mayo or horseradish. This may sound weird, but I love Ranch on mine.
What can I serve with Philly Cheesesteak?
Philly Cheesesteaks go good with french fries, onion rings, chips, potato salad.
What is on a traditional Philly Cheesesteak?
If you are wanting a traditional sandwich, you’ll need thinly sliced ribeye steak, cheese (mozzarella or provolone), onions (carmelized/sauteed) all on a hoagie roll.
Doesn’t this look delish?
Check out my other sliders…
ITEMS/INGREDIENTS USED IN RECIPE – If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed some of them below. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.
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Rock on!
~Bobbi
Philly Steak Sliders
Equipment
Ingredients
- 2-3 Slices Onion
- 14 Oz Sirloin Philly Steak
- 12 King’s Hawaiian Rolls
- Seasoning To Taste
- 3 Slices Cheese Your preference
Instructions
- Preheat skillet on Medium Heat. Spray with cooking spray and add onions. Saute until soft.
- Add frozen Philly Steak. Season as desired. Turn heat up to Medium High.
- While the meat is cooking, heat the rolls in the microwave. Take out of plastic bag, wrap in a towel and heat 20-30 seconds. Flip over. Heat 20-30 more seconds.
- Break up the meat as it thaws from cooking. Cook 12-15 minutes or until cooked through.
- Take meat out of skillet and drain on paper towels.
- Cut a roll in half.
- Add a quarter slice of cheese. I made 4 quarters out of one slice. Double up on the cheese if you’re feeling frisky.
- Spoon meat on top. Add another quarter of cheese.
- Chow Down!
