Chicken Broccoli and Rice Casserole

This Chicken Broccoli and Rice Casserole is baked in the oven. Made with cream of chicken soup and lots of cheese. Can you say comfort food at it’s finest?

Updated 06/07/2020

Top image shows the ingredients (chicken, broccoli, rice, soup mixture and cheese) needed to make Chicken Broccoli Rice Casserole. The bottom image has a serving on a blue plate.

Chicken Broccoli and Rice Casserole is one of my dishes that my oldest daughter would always request when I would go to her house to help her after having one of her babies.  I would always help with laundry, dishes, cooking and any other chores that I could to keep her from having to do anything but sleep and take care of her baby.

Is chicken rice and broccoli healthy?

It is healthier if you use brown rice vs. white rice. Chicken has protein and broccoli is loaded with vitamins and minerals.  However, this is not low carb. Drop the rice to reduce a lot of the carbs found in this Chicken Broccoli and Rice Casserole.

Can you cook raw chicken in a casserole?

Yes, you can, Quite a few people will do this to keep the chicken from overcooking. Just keep in mind the cooking time of the other ingredients so you don’t overcook those. Chicken should have an internal temperature of 165° to be safe to eat.

What goes with Chicken Broccoli and Rice Casserole?

Rarely do I have a side dish with a casserole. Casseroles are pretty much entire meals in themselves.  But, a side of a salad, applesauce or even some sort of bread would go well.

Do you like casseroles?

ITEMS/INGREDIENTS USED IN RECIPE – If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed some of them below.  NOTE:  These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

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Rock on!

~Bobbi

Serving of Chicken Broccoli and Rice Casserole on a blue plate with a bite on a fork ready to eat.
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Chicken Broccoli and Rice Casserole

This Chicken Broccoli and Rice Casserole is baked in the oven. Made with cream of chicken soup and lots of cheese. Can you say comfort food at it's finest?
Course Main, Main Dish
Cuisine American
Keyword chicken broccoli rice casserole with cream of chicken soup, homemade broccoli chicken rice casserole
Prep Time 15 minutes
Cook Time 30 minutes
15 minutes
Total Time 1 hour
Servings 12 Servings
Calories 294kcal

Equipment

  • 9×13 Baking dish

Ingredients

  • 4 Cups Chicken, Cooked, Diced
  • 1 Bag (20 oz) Frozen Broccoli Florets, Steamed
  • 3 Cups Rice, Cooked
  • 21 Oz Cream of Chicken Soup 2 cans
  • 1 Cup Milk
  • 4 Cups Shredded Cheese **use more or less to your liking
  • Salt & Pepper To taste

Instructions

  • Preheat Oven to 350°. Spray 11×13 Casserole Dish with cooking spray.
  • Mix soup, milk, salt & pepper in a small bowl.
    Cream of Chicken soup, mixed with 1 cup of milk, salt and pepper
  • Pour rice, broccoli and chicken in the casserole dish.
    Chicken Broccoli and Rice Casserole by 3glol.net
  • Pour soup mixture over the rice-broccoli-chicken mixture.
  • Add 2 cups of cheese over mixture.
    Chicken Broccoli and Rice Casserole by 3glol.net
  • Mix all ingredients well.
    Chicken Broccoli and Rice Casserole by 3glol.net
  • Bake for 25-30 minutes or until it bubbles on the side.
  • Remove from the oven and sprinkle the remaining 2 cups of cheese on top. Let sit for 15 minutes to cool and allow the cheese to melt.

Notes

**My chicken, rice and broccoli were made way ahead of time.  Please adjust the total time if you will be making it just before combining and baking the casserole.
ITEMS/INGREDIENTS USED IN RECIPE – If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post.  NOTE:  These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

Nutrition

Calories: 294kcal | Carbohydrates: 19g | Protein: 18g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 62mg | Sodium: 434mg | Potassium: 444mg | Fiber: 1g | Sugar: 4g | Vitamin A: 538IU | Vitamin C: 1mg | Calcium: 220mg | Iron: 1mg
Close up shot of a bite of the chicken broccoli and rice casserole on a fork. There is a blue plate with a serving of the casserole in the background.
A serving of Chicken Broccoli and Rice Casserole on a blue plate with a bite on a fork ready to eat. The casserole dish is in the background with a serving missing.
Close up of the entire Chicken Broccoli and Rice Casserole with a serving missing, showing the ingredients underneath all that cheese.

2 Comments

  1. So almost everyone in my house loves broccoli. So I gave this a try and also made a version that didnt have any broccoli in it for the weirdo in my house who doesnt like it. Both versions were absolutely amazing. My kids are already asking if I’m going to make it again soon.

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