Turkey and Swiss Sliders

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Hot Turkey and Swiss sliders on Hawaiian Rolls. These make a great lunch, dinner, snack, or even appetizers for a party.

Prep Time10

Cook Time7

Total Time17

Course: Appetizer, Appetizers, Lunch, Main, Main Dish

Cuisine: American

Keyword: baked turkey and swiss sliders, hot turkey and cheese sandwich, hot turkey and swiss sliders, how to make turkey sliders with hawaiian rolls, lunch slider recipes, turkey and swiss sliders on hawaiian rolls, turkey sliders on hawaiian rolls, turkey swiss melt

Servings: Sliders

Calories: 154kcal

Equipment

9x13 Baking dish

Ingredients

12 King's Hawaiian Rolls
1 Spray Butter Or melted butter
16 Oz Buddig Turkey Lunch Meat Or equilavent
6 Slices Swiss Cheese

Instructions

Preheat oven to 400°
Cut Rolls in half.
Spray butter on the bottom halves of the rolls.
Fold the cheese slices in half, then half again so you end up with 4 squares.
Place one of the squares of cheese on the roll.
Add turkey lunch meat. I added 4 (thin) slices per roll.
Add another square (quarter) piece of cheese on top of meat.
Add top part of roll to slider and spray the top of the roll with butter.
Cook for 7 minutes depending on your oven.

Notes

ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

Nutrition