Reeses Pieces White Chocolate Fudge

3 from 1 vote

This Reeses Pieces White Chocolate Fudge is a great and easy no bake fudge to make ahead of your event/holiday. Cut them in little pieces because this stuff is sweet!

Prep Time15

Cook Time10

Cool/Set4

Total Time4 25

Course: Dessert

Cuisine: American

Keyword: How to make white chocolate fudge from scratch, how to make white chocolate fudge without condensed milk, reese's loaded fudge, toll house white fudge, white chocolate fudge, white chocolate fudge no bake, white chocolate reese's pieces dessert

Servings: servings

Calories: 258kcal

Equipment

Stand Mixer/Hand Mixer
8x8 baking dish or 8x8 cake pan

Ingredients

8 Oz Cream Cheese 1 pkg
4 Cups Powder Sugar
1 1/2 Tsp Vanilla Extract
12 Oz White Chocolate, chopped or chips
12 Oz Reese's Pieces

Instructions

Grease an 8x8" baking dish. Set aside.
In a bowl, beat cream cheese, sugar and vanilla until smooth. This will be very thick stuff.
In a double broiler over simmering water, melt the white chocolate. NOTE: If you do not have a double broiler, you can melt in the microwave or you can use 2 different sizes of sauce pans, in the bottom sauce pan, barely add water, melt the chocolate in the smaller (top) saucepan.
Add 3/4 Cup of the Reese's Pieces into the cream cheese mixture.
Add & Fold the melted white chocolate into the cream cheese mixture.
Spread into the 8x8 dish.
OPTIONAL - Pour the remaining Reese's Pieces on top of the fudge. Press down to make sure they stick to the top of the fudge, otherwise they will fall off while cutting and eating.
Chill in the refrigerator for 4 hours or until set. **Fudge made with cream cheese is softer that regular fudge.

Notes

ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

Nutrition