Deviled Egg Pasta Salad

1 from 2 votes

Deviled Egg Pasta Salad is a perfect spring time dish. A great fusion between deviled eggs and pasta salad. Best served cold!

Prep Time10

Cook Time20

Total Time1

Course: Sides

Cuisine: American

Keyword: deviled egg pasta salad, easy pasta salad, hard boiled eggs with pasta, macaroni salad with egg and miracle whip, pasta salad recipe

Servings: Servings

Calories: 334kcal

Ingredients

2 Cups Pasta Recommend Elbow Macaroni
1/2 Cup Mayonaisse
1/2 Cup Miracle Whip
1 Tbsp Mustard
1 Tsp Salt
1 Tsp Pepper
1 Tsp Paprika
4 Eggs, Hardboiled

Instructions

Add pasta to boiling water and cook 7-8 minutes or until tender. Drain.
Chop hard boiled eggs in a medium dish. Set aside.
Add all but the eggs to the pasta and mix well.
Add chopped eggs and mix well. Move to a prettier bowl for serving. Chill in refrigerator for at least 1/2 - 1 hour before serving.

Notes

ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

Nutrition