Deviled Egg Pasta Salad is a perfect spring/summer time dish. A great fusion between deviled eggs and pasta salad. Best served cold!
Deviled Egg Pasta Salad
On my original post I used pasta is shaped like Breast Cancer Ribbons in the Deviled Egg Pasta Salad? See the picture below and you’ll see. Every year my oldest sister sends me a special package on my Breast Cancer Survivor Anniversary. It’s like Christmas.
This recipe does NOT require the special ribbons to make. Best to use elbow macaroni in my opinion, but use whatever you want. It’s pretty darn easy to make and tastes great if you like pasta and deviled eggs.
With my updated post (04/06/2020), I have remade this by using regular ol macaroni noodles. Tastes the same.
Pasta Salad is a great side dish to quite a few meals. It’s served cold. If you’re taking this to a get together, make it ahead of time to give it time to chill. Considering buying a thermal bag/carrier if you don’t already have one. I have several now, one for cold and one for warm food if I’m taking both.
What goes good with pasta salad?
Or, what does pasta salad go good with? I recommend any type of BBQ, ham, hamburgers, or hot dogs. It will compliment any of those!
Can you make pasta salad the night before?
Absolutely. In fact, I recommend it. Putting it in the fridge the night before assures that it will be cold when it comes time to serve it.
How to make Deviled Egg Pasta Salad…
For the most part, you are making an egg salad here and mixing in some pasta. I used macaroni on my second go round, however, you could use cannelloni, bow tie, shells, penne are just a few.
How to make the best hard boiled eggs
Go check out these lady’s recipes for making hard boiled eggs. I have included links for 3 different ways to make them.
Some similar recipes using eggs…
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Deviled Egg Pasta Salad
- 2 Cups Pasta Recommend Elbow Macaroni
- 1/2 Cup Mayonaisse
- 1/2 Cup Miracle Whip
- 1 Tbsp Mustard
- 1 Tsp Salt
- 1 Tsp Pepper
- 1 Tsp Paprika
- 4 Eggs, Hardboiled
- Add pasta to boiling water and cook 7-8 minutes or until tender. Drain.
- Chop hard boiled eggs in a medium dish. Set aside.
- Add all but the eggs to the pasta and mix well.
- Add chopped eggs and mix well. Move to a prettier bowl for serving. Chill in refrigerator for at least 1/2 - 1 hour before serving.