Cheesy Green Beans. How do you make green beans taste better? Add some cheese and butter to them. From adults to kids, you'll love them.
Prep Time5 minutesmins
Cook Time3 minutesmins
0 minutesmins
Total Time8 minutesmins
Course: Sides
Cuisine: American
Keyword: cheesy beans, cheesy green beans, green beans recipe
Servings: 4Servings
Calories: 103kcal
Ingredients
1Can (14.5 oz)Cut Green Beans
4SlicesAmerican Cheese
1TbspButter
Instructions
Drain the green beans. Pour into a pan or bowl.
Add butter to the green beans.
Fold up the cheese and add to the green beans.
Either cook over low heat on the stove or microwave to 1 1/2 - 2 minutes or until the cheese is melted. **I used the microwave.
Notes
**The final pictures in the post are from the updated version. Everything else remained the same.ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.