Breakfast Pizza Roll Up
Breakfast Pizza Roll Up. All your basic breakfast foods rolled up in pizza dough and baked. Kid tested, kid approved.
Servings: 12 Servings
Calories: 272kcal
Equipment
- Electric Griddle
- 9 x 13 Baking Sheet
Ingredients
- 14 Eggs
- 1 Pkg (12 oz) Turkey Bacon
- 1 Box (9.6 oz) Turkey Sausage Patties, cooked
- 4 Beef Sausage Patties, frozen Optional
- 4 Cups Shredded Cheese
- 2 Rolls (11 oz) Pizza Dough, thin, refrigerated
Instructions
- Cook bacon and sausage. Cool.
- Beat eggs and scramble until ALMOST done. Crumble up meat.
- Preheat oven to 400°.
- Roll pizza dough out on wax paper sprayed with cooking spray. Spread 1 cup of the shredded cheese on the dough.
- Add half of the scrambled eggs, half the meat and another cup of shredded cheese on top.
- Roll up the easiest way you can. ;) I use the wax paper to assist me. Repeat for the second roll up if you are making another one.
- Bake for 13 - 16 minutes or until the dough is light golden brown. If desired, and we desired it, add more cheese on top of roll up. Let sit to cool down about 5-10 minutes. Cheese will melt.
- Using a serrated knife, slice roll up however thick you want and serve.
Notes
ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.
Nutrition
Calories: 272kcal | Carbohydrates: 1g | Protein: 19g | Fat: 21g | Saturated Fat: 9g | Cholesterol: 241mg | Sodium: 491mg | Potassium: 169mg | Sugar: 1g | Vitamin A: 551IU | Vitamin C: 1mg | Calcium: 220mg | Iron: 1mg