Avocado Ranch Turkey Burgers SUMMERTIME EATS
Avocado Ranch Turkey Burgers. Just need Avocado Ranch Dressing and frozen turkey burgers for this great summer time meal.
Servings: 12 Burgers
Calories: 339kcal
Equipment
- Electric Griddle OR
Ingredients
- 12 Frozen Turkey Burger Patties
- 1 Cup Avocado Ranch Dressing
Instructions
- Pour 4 tablespoons of the avocado ranch dressing in the bottom of a deep container. *Big enough to hold 12 burgers.
- Place 4 of the patties in the dish on top of the dressing.
- Add 1 tablespoon of dressing on each patty. Spread the dressing out over the burger.
- Add 4 more patties on top of the 4 already in the container.
- Repeat this process until all 12 patties have been "dressed". Place in the refrigerator for 2-3 hours.
- Remove from fridge and place in skillet/griddle set on medium high heat. Cook 5-6 minutes. Remove any excess dressing from around the sides as it cooks.
- Flip and cook on the other side 5-6 minutes.
- Place on serving dish. Eat them however you like.
Notes
ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.
Nutrition
Calories: 339kcal | Carbohydrates: 1g | Protein: 29g | Fat: 22g | Saturated Fat: 5g | Cholesterol: 114mg | Sodium: 354mg | Potassium: 12mg | Fiber: 1g | Sugar: 1g | Vitamin A: 142IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 2mg