Sausage and Potato Skillet
Sausage and Potato Skillet. Quick and easy 2 ingredients throw together skillet meal. Make in less than 30 minutes.
Servings: 4 Servings
Calories: 124kcal
Equipment
Ingredients
- 3 Russett Potatoes, Large
- 2 Pkg (13 oz) Smoked Turkey Sausage
- Cheddar Cheese, Shredded
- olive oil
- Seasoning, if desired
Instructions
- Preheat oil in a skillet (about 1/3" deep) on medium to medium high heat.
- Peel and dice potatoes.
- Place diced potatoes in heated oil and season, if desired. Add seasoning, if desired. I used celery salt, pepper and onion powder. Cook for about 10 minutes, covered.
- While the potatoes are cooking, slice and dice the sausage. Add the sausage to the potatoes while they're still cooking. Cook an additional 5-7 minutes, uncovered. Serve!
Notes
ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.
Nutrition
Calories: 124kcal | Carbohydrates: 28g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 13mg | Potassium: 673mg | Fiber: 4g | Sugar: 1g | Vitamin C: 31mg | Calcium: 19mg | Iron: 1mg