Easy Bean Burritos

Overhead view of an open bean burrito with lettuce, guacamole and sour cream added.

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Learn how to make bean burritos at home with just a tortilla and some refried beans. Then, make them your own by adding some ground beef and veggies!

Prep Time5

Cook Time20

Total Time25

Course: Lunch, Main, Main Course, Main Dish

Cuisine: Mexican, Tex-Mex

Keyword: bean and cheese burritos, bean burrito and cheese, bean burrito with cheese, bean burritos recipe, bean burritos with refried beans, burritos bean and cheese, how to make bean burritos, how to make bean burritos from scratch, how to make burritos at home, refried bean burritos

Servings: Burritos

Calories: 375kcal

Equipment

Frying Pan

Ingredients

6 Tortillas, flour
16 Oz Refried Beans
6 Tbsp Vegetable Oil Could use Avocado Oil or Olive Oil
1 1/2 Cups Cheddar Cheese, Shredded

Instructions

Heat about 1-2 Tbsp of vegetable oil in a skillet on medium high heat.
Place a tortilla in pan and allow to cook (slightly brown) on one side. About 2 Minutes. Flip.
While the other side is cooking, place about 2 spoonfuls of refried beans down the middle.
Top with 1/4 cup cheese. (use more if desired)
Fold each side in. (See pic)
Remove from heat. Top with desired toppings.

Notes

ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

Nutrition