Learn how to make this fluffy pumpkin pie dip for your next holiday party. Makes a great appetizer or a dessert for Halloween, Thanksgiving, or Christmas.
Course: Appetizer, Appetizers, Dessert
Keyword: fluffy pumpkie pie dip, holiday pumpkin dip, no bake pumpkin pie dip, pumpkin dip without cool whip, pumpkin pie dip with vanilla pudding
Stand Mixer/Hand Mixer
2CupsHeavy Whipping Cream
1 3/4OzInstant Vanilla Pudding Mix
1TbspSugar, White, Granulated
1/2CupCanned PumpkinNot Pumpkin Pie Filling.
1/4 TspGround Nutmeg
Graham Crackers/CookiesCan substitute.
With a stand/hand mixer, beat the pudding mix, sugar, and heavy cream until stiff peaks form.
Add remaining ingredients and stir.
Spoon into a serving bowl and chill in refrigerator 2-3 hours before serving.
Serve with graham crackers/cookies.
ITEMS/INGREDIENTS USED IN RECIPE - If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post. NOTE: These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.