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Cheesy Pork and Rice Casserole

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Cheesy Pork and Rice Casserole

Cheesy Pork and Rice Casserole

This Cheesy Pork and Rice Casserole turned out great! Pretty quick to make and then you could walk away and get some other things done while it finishes cooking in the oven.  One of the main reasons I love casseroles. 

Casseroles are good for this time of year.  They can be prepared ahead of time and then thrown (well, don’t really throw it) in the oven when you get home from work, or kid activities.  Gives you long enough to change, maybe shower or even straighten up.  They are also great for pot lucks, church dinners or larger crowds. 

With this casserole, just like most others, you can change the meat to whatever you prefer or alternate the veggies.  Maybe you prefer pasta over rice. No probs…just change that too. Make it how you like it!

Cheesy Pork and Rice Casserole

What do you think about casseroles?  Time savers?


ITEMS/INGREDIENTS USED IN RECIPE – If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed some of them below.  NOTE:  These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.



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Rock on!

~Bobbi

Cheesy Pork and Rice Casserole @ 3GLOL
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Cheesy Pork and Rice Casserole

Cheesy Pork and Rice Casserole. Made with ground beef, rice, vegetables and velveeta cheese.
Course Main, Main Course, Main Dish
Cuisine American
Prep Time 20 minutes
Cook Time 20 minutes
0 minutes
Total Time 40 minutes
Servings 6 People
Calories 737kcal

Equipment

  • Frying Pan
  • 8×8 baking dish or 8×8 cake pan

Ingredients

  • 1 Lb Ground Pork, cooked and drained
  • 3 Cups Rice
  • 1 Can (14.5 oz) Cut Green Beans, drained
  • 1 Can (14.5 oz) Sweet Whole Kernel Corn, drained
  • 8 Oz Velveeta, cubed
  • 2 Tbsp Butter
  • 1/4 Cup Milk
  • 1 Cup Cheddar Cheese, Shredded

Instructions

  • Preheat oven to 400°
  • Cook Ground Pork and Rice, drain.
    Cheesy Pork and Rice Casserole @ 3GLOL
  • Mix the rest, except for the shredded cheese in a large bowl. Transfer to an 8 x 8 casserole dish.
    Cheesy Pork and Rice Casserole @ 3GLOL
  • Cook for 15 minutes. Remove from the oven and add the shredded cheese.
    Cheesy Pork and Rice Casserole @ 3GLOL
  • Cook an additional 5 minutes.
    Cheesy Pork and Rice Casserole @ 3GLOL

Notes

ITEMS/INGREDIENTS USED IN RECIPE – If you are interested in any of the items I may have used (or are similar to the items I used) in making this recipe, I have listed all or some of them above within the post.  NOTE:  These links are affiliate links of which I receive a small commission from the sale of certain item. This does not affect your price, it remains the same.

Nutrition

Calories: 737kcal | Carbohydrates: 79g | Protein: 32g | Fat: 31g | Saturated Fat: 15g | Cholesterol: 101mg | Sodium: 802mg | Potassium: 486mg | Fiber: 1g | Sugar: 4g | Vitamin A: 695IU | Vitamin C: 1mg | Calcium: 401mg | Iron: 2mg

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